HAPPY EASTER!!!!!
Now don't get me wrong there's nothing wrong with a few Easter Eggs and since doing lent I have been looking forward to that crack of a cold chocolate egg straight out the fridge with a hot cuppa. (Currently what I'm doing as I type.)But I just wanted to share these little treats for anyone who avoids dairy or wants a slightly healthier alternative.
These little chocolate nests are a great alternative to crispy cornflake cakes. Made with +70% cocoa dark chocolate and coconut flakes, they taste indulgent without any extra carbs or sugars.
Mellys Method
So simple it doesn't really need a 'method'.
Melt chocolate in microwave - give it 30 sec blasts, stirring in between so it doesn't catch.
Pour over shredded unsweetened coconut, mix together and pop a thin layer into paper cases.
Put in fridge for 30 minutes until set.
I decorated my little nests with some foil covered eggs.
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